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OUR KITCHEN

INSIDE OUR KITCHEN

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PASTAS

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RAVIOLI

GNOCCHI

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SAUCES

PESTOS

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Egg Angel Hair

Egg Fettuccine

Egg Linguine

Egg Pasta Sheets

Spinach Linguine

Black Pepper Fettuccine

Eggless Linguine (Vegan)

Ramen Noodle

Quattro Formaggio Four Cheese

Butternut Squash & Pumpkin

Roasted Artichoke & Mushroom

Roasted Red Pepper &  Smoked Mozzarella

Spinach with Roasted Garlic

Monthly Special Flavor

Potato

Basil Roasted Garlic

Lemon Chive

Squash Pumpkin

Basil Marinara

Creamy Alfredo

Vodka Sauce

Sweet Basil Pesto

Sun Dried Tomato Pesto

Roasted Almond Asiago Pesto

WHO WE SERVE

OUR QUALITY

We use the finest all natural ingredients. Our fresh pasta is made with durum and semolina flour, pasteurized eggs, sea salt, vegetables, herbs, and spices. Faithful to Tradition, our fresh pasta and ravioli are made to order using handcrafted, Old World techniques – pasta as it was meant to be!

GMO FREE

ALWAYS FRESH 

LOW GLYCEMIC INDEX

MADE WITH SIMPLE INGREDIENTS
Виробник макаронів

HOW TO PURCHASE

Whether you are a retailer, restaurant, or in foodservice you can contact us directly at (802) 226-7580 or email at sales@vermontfreshpasta.com and we can set you up with one of our premier distributors.

Інгредієнти макаронів

“A BAD DAY EATING PASTA

 IS BETTER THAN

A GOOD DAY EATING

ANYTHING ELSE. 

ABOUT US

MEET OUR
MOST WANTED 

PASTA

Contact our sales team to get samples of our line so that you can become our newest fan!

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Have you

TASTED OUR NEW VEGETERIAN AND VEGAN DISHES?

We have a fresh line of vegetarian pastas, pesto’s, and ravioli. Ask your sales representative for more

details.

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OUR STORY

FROM1992

Vermont Fresh Pasta has been producing fresh retail and bulk pasta, ravioli, sauces, and pesto’s for over

thirty years. We use the finest ingredients and prepare our pasta according to old world recipes proven over time. Whether you are a retailer, in food service, or looking for a co-packing partner, our products deliver the quality you expect with the taste desired.

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VERMONT FRESH PASTA GALLERY

Distributors:

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802-226-7580 

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